Last updated: 2025-05-22

26 Culinary Arts jobs in Toronto.

Hiring now: Kitchen General Help @ Dynamic Te, Cook @ Dana Hospi, Line Cook Prep Cook @ Joey Resta, Cook @ Sodexo, Cook @ Oliverbona, Cook 1 Pastry @ Art Galler, Cook @ Ob, Chef De Partie @ Local Publ, Chef @ Sodexocana, Demi Chef De Partie @ Nobu Hotel.Explore more at at kaamvaam.com

🔥 Skills

teamwork (10) food safety (9) food preparation (8) sanitation (7) cooking (5) culinary (5) team environment (4) work/life balance (4) cleanliness (4) kitchen equipment (4)

📍 Locations

Toronto (22) Markham (2) Brampton (1) Oakville (1)

Dynamic Team Kitchen

Skills & Focus: full-time, Kitchen General Help, healthy meals, cooking, team environment, work/life balance, appealing menus, consumer satisfaction, dynamic team, menu preparation
About the Company: A growing company focused on providing healthy and appealing meals.
Type: Full-time
Benefits: Great team environment, work/life balance

Dana Hospitality

Cook Markham
Skills & Focus: cooking, food preparation, quality food, food budget, food safety, commercial kitchen, sanitation, cleanliness, cooking methods, kitchen equipment
Type: Part-time

Joey Restaurants

Skills & Focus: culinary, team, experience, training, community, quality, professionalism, growth, creativity, dynamics
About the Company: JOEY Restaurants is a dining establishment with a focus on providing culinary and service training, fostering a fun and inclusive community, and delivering wor…
Experience: 1-3+ years culinary experience
Benefits: Competitive compensation opportunity, Flexible scheduling, Ongoing mentorship, Fun, Team-driven community, Dynamic work…

Sodexo

Cook Oakville
Skills & Focus: cook, full-time, team environment, work/life balance, healthy menus, appealing menus, join, growing, dynamic team, consumer-focused
About the Company: We are looking for a dynamic team to join our growing organization, focusing on healthy and appealing menus.
Type: Full-time
Benefits: great team environment, work/life balance

Joey Restaurants

Skills & Focus: culinary, cooking methods, preparation, team success, quality, professionalism, flexible scheduling, mentorship, culinary challenges, world-class experiences
About the Company: A team-driven and inclusive community focused on culinary excellence and innovative experiences.
Experience: 1-3+ years culinary experience
Type: Full-time
Benefits: Competitive compensation opportunity, flexible scheduling, ongoing mentorship, meal discounts, fitness membership disco…

Oliverbonacini

Cook Toronto
Skills & Focus: food preparation, recipes, portion control, presentation, inventory, sanitation, food safety, hygiene, FIFO method, cleaning

Joey Restaurants

Line Cook Toronto
Skills & Focus: culinary, kitchen operations, menu planning, food allergies, staff training, inventory management, cleanliness, customer experience, mentorship, team culture
About the Company: The JOEY Restaurant Group exists to deliver the ultimate dining experience. Our handcrafted, locally, and globally inspired menu offerings are created by award…
Experience: 1-3+ years culinary experience
Type: Full-time
Benefits: Flexible scheduling, Competitive compensation, Ongoing mentorship, Inclusive community, Dynamic work environment, Culin…

Art Gallery Of Ontario

Skills & Focus: pastry, dessert, food preparation, kitchen equipment, food safety, cuisine, teamwork, time management, hospitality, cooking techniques
About the Company: One of the largest art museums in North America, located in Toronto, showcasing over 120,000 works of art from contemporary, Indigenous, Canadian, and European…
Experience: 4 or more years of related experience in high-volume hospitality or retail
Salary: $23.97 – $29.94 per hour
Type: Part-Time
Benefits: Discounts to GoodLife Fitness, free tickets to AGO exhibits, discounts at attractions, free admission to AGO for friend…

O&B

Cook Toronto
Skills & Focus: food preparation, recipe following, portion control, presentation specification, inventory control, sanitation, food safety, hygiene guidelines, cleaning, FIFO method

Joey Restaurants

Skills & Focus: culinary experience, food quality, prep and cooking methods, teamwork, professional development, customer experience, kitchen hygiene, menu execution, fast-paced environment, culinary training
Experience: 1-3+ years culinary experience
Benefits: Competitive compensation opportunity, Flexible scheduling, Ongoing mentorship, Team-driven community, Dynamic work envi…

Art Gallery Of Ontario

Skills & Focus: food preparation, large-scale food production, special event menus, hot food items, food safety, food handling, advanced cooking techniques, teamwork, kitchen equipment, food sanitation
About the Company: One of the largest art museums in North America, attracting approximately one million visitors annually, with a collection ranging from contemporary to Europea…
Experience: 4 or more years in high-volume hospitality or retail operation
Salary: $23.97 - $29.94 per hour
Type: Part-Time, Occasional
Benefits: Discounts to fitness centers, free event tickets, discounts at attractions and stores, free admission for friends and f…

Local Public Eatery

Skills & Focus: culinary experience, teamwork, high-volume kitchen, passion for cooking, agility, curiosity, humility, integrity, sense of fun, resiliency
About the Company: At LOCAL Public Eatery, we are all about creating unexpectedly memorable experiences for our teams and guests. We play to win, have fun, and never take ourselv…
Experience: Experience in a fast-paced and high-volume kitchen (No experience, no problem! We still want to meet you!)
Salary: Competitive base compensation opportunity
Type: Full-time
Benefits: Flexible scheduling, competitive income opportunities, community partner perks, development opportunities, team discoun…

Sodexocanadaltd

Chef Toronto
Skills & Focus: chef, kitchen, ordering, inventory controls, support role, Sous Chef, contract wage, raises, pay adjustments, healthy menus
Experience: strong Skills in all areas of the kitchen
Benefits: great team environment, work/life balance

Local Public Eatery

Line Cook Toronto
Skills & Focus: Line Cook, culinary experience, teamwork, fast-paced kitchen, flexible scheduling, competitive compensation, development opportunities, menu innovation, community engagement, resilience
About the Company: Creating unexpectedly memorable experiences for our teams and guests, with a focus on fun, flexibility, and continuous development in our culinary craft.
Experience: Experience in a fast-paced and high-volume kitchen (No experience, no problem!)
Salary: Competitive base compensation opportunity
Type: Full-time
Benefits: Flexible scheduling, competitive income opportunities, community partner perks and discounts, development opportunities…

Nobu Hotel Toronto

Skills & Focus: culinary, kitchen, preparation, cooking techniques, organization, sanitation, inventory, teamwork, creativity, excellence
About the Company: A renowned hotel chain known for its luxury accommodations and restaurant offerings, including Nobu's signature Japanese cuisine.
Experience: Proven experience in a similar role in a high-volume fine dining kitchen environment
Type: Full-time

Local Public Eatery

Skills & Focus: culinary experience, teamwork, high-volume kitchen, cooking, innovation, flexible scheduling, community, development, competitive compensation, resiliency
About the Company: At LOCAL Public Eatery, we are all about creating unexpectedly memorable experiences for our teams and guests. We play to win, have fun, and never take ourselv…
Experience: Experience in a fast-paced and high-volume kitchen (No experience, no problem! We still want to meet you!)
Salary: Competitive base compensation opportunity
Type: Full-time
Benefits: Flexible scheduling and competitive income opportunities, community partner perks and discounts, development and learni…

Art Gallery Of Ontario

Skills & Focus: food preparation, butchery, cooking techniques, food handling, teamwork, kitchen equipment, organization skills, culinary operations, safety standards, hospitality practices
About the Company: The Art Gallery of Ontario is one of the largest art museums in North America, attracting approximately one million visitors annually. The AGO Collection of mo…
Experience: 4 or more years
Salary: $23.93 – $29.94 per hour
Type: Temporary Full-Time
Benefits: Discount on Goodlife Fitness Annual Membership, Free tickets to every major exhibit at AGO, Discounts on admissions to …

Sodexocanadaltd

Cook Toronto
Skills & Focus: cook, team environment, work/life balance, prepare, serve, healthy menus, appealing menus, full-time, Monday to Friday, shift
Type: Full-time
Benefits: Great team environment, work/life balance

Oliverbonacini

Skills & Focus: fine dining, high-pressure environment, mentor, serve, organization, FIFO method, sanitation, food safety, hygiene guidelines, team player

Sodexocanadaltd

Skills & Focus: kitchen, cook, helper, team environment, work/life balance, healthy, menus, consumers
Type: Casual
Benefits: great team environment, work/life balance

Nobu Hotel Toronto

Skills & Focus: culinary, fine dining, preparation, food safety, hygiene, inventory management, teamwork, high-volume, shift work, attention to detail
About the Company: A luxury hotel chain known for its high-end dining experiences, including a renowned culinary team.
Experience: Previous experience working in a professional kitchen environment.
Type: Full-time

Dexterra

1st Cook Toronto
Skills & Focus: kitchen, food service, food safety, meal preparation, nutritious meals, client needs, Occupational Health and Safety, Safe Food Handling, inventory management, record keeping
About the Company: At Dexterra, we create exceptional customer experiences that make our clients shine. Powered by passionate people, we bring the right teams with the right skil…

Art Gallery Of Ontario

Skills & Focus: cooking, food preparation, service, event, sanitation, hospitality, teamwork, time management, organization, cuisine
About the Company: Located in Toronto, the Art Gallery of Ontario is one of the largest art museums in North America, attracting approximately one million visitors annually. The …
Experience: A few years experience at a high quality, volume, hospitality or banquets operation.
Salary: $20.09 - $25.48 per hour
Type: Occasional Part-Time
Benefits: Discounts to GoodLife Fitness. Free tickets to every major exhibit at AGO. Discounts to major attractions as a part of …

Oliverbonacini

Skills & Focus: food preparation, cleanliness, service, recipes, portion control, presentation, food inventory, sanitation, food safety, hygiene guidelines
Sous Chef Toronto
Skills & Focus: cooking, recipe creation, kitchen operations, cleanliness, leadership, training, coaching, inventory management, conflict resolution, problem solving

Local Public Eatery

Skills & Focus: Line Cook, Prep Cook, High-volume kitchen, Teamwork, Culinary experience, Agility, Curiosity, Humility, Integrity, Resiliency
About the Company: At LOCAL Public Eatery, we are all about creating unexpectedly memorable experiences for our teams and guests. We play to win, have fun, and never take ourselv…
Experience: Experience in a fast-paced and high-volume kitchen (No experience, no problem! We still want to meet you!)
Salary: Competitive base compensation opportunity
Type: Full-time
Benefits: Flexible scheduling, development opportunities, community partner perks and discounts, discounted food.