Last updated: 2025-05-22

15 Food And Beverage Services jobs in Mumbai.

Hiring now: Guest Service Associate @ Accor, Asst Mgr Guest Service @ Accorhotel, Chef De Partie @ Accor, Kitchen Steward @ Novotel, Sous Chef Middle Eastern @ Marriott I, Culinary Chef @ Fairmont, Shift Managersops Exec @ Chaayos.Explore more at at kaamvaam.com

🔥 Skills

hygiene standards (6) food preparation (4) customer service (3) Training (3) kitchen management (3) food safety (3) inventory management (3) training (2) HACCP (2) guest expectations (2)

📍 Locations

Mumbai (11) Thāne (4)
🔍 Go to full job search

Accor

Guest Service Associate Thāne
Skills & Focus: guest service, customer satisfaction, financial management, operational management, co-ordination, complaints, luggage handling, inventory control, promote facilities, employee responsibility

Accorhotel

Assistant Manager – Guest Service Thāne
Skills & Focus: guest services, hotel operations, customer service, training, complaint handling, sales, team communication, safety procedures, environmental impact, department standards

Accor

Chef De Partie Thāne
Skills & Focus: Kitchen Management, Food Production, Hygiene Standards, Team Coordination, Inventory Management, Cost Control, Operational Efficiency, Training, Food Safety, Guest Satisfaction

Accorhotel

Commis Chef Thāne
Skills & Focus: food preparation, HACCP, guest expectations, kitchen management, hygiene standards, stock rotation, equipment use, team cooperation, resource management, food presentation
Chef de Partie - Butchery Mumbai
Skills & Focus: butchery, meat preparation, kitchen, meat cutting, menu development, food safety, HACCP, inventory management, culinary excellence, meat quality
Kitchen Staff Mumbai
Skills & Focus: kitchen, food preparation, safety precautions, hygiene standards, cooking methods, ingredients, equipment maintenance, portion control, reporting hazards, food safety

Accor

Food and Beverage Ambassador Mumbai
Skills & Focus: guest satisfaction, food and beverages, supervision, service flow, hygiene standards, teamwork, professionalism, communication, sales reporting, problem solving
About the Company: A company committed to providing excellent service in the hospitality industry.
Experience: Previous experience an asset
Benefits: Employee benefit card offering discounted rates, learning programs and qualifications, opportunity to develop talent, a…

Accor

Kitchen Manager Mumbai
Skills & Focus: kitchen management, food production, hygiene standards, inventory management, team management, financial analysis, operational readiness, recipe compliance, employee training, cost management

Novotel

Kitchen Steward Mumbai
Skills & Focus: Administration, Customer Service, Cleaning, Sanitation, Supervision, Hygiene, Training, Stocktaking, Teamwork, Operational Procedures

Marriott International

Sous Chef - Middle Eastern Cuisine Mumbai
Skills & Focus: cooking, food preparation, kitchen operations, culinary standards, quality assurance, customer service, staff management, sanitation standards, menu development, inventory management
About the Company: Marriott International is dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. They actively foster an environm…
Experience: 4 years experience in culinary or 2 years with a culinary degree
Type: Full Time

Novotel

Food Service Supervisor Mumbai
Skills & Focus: Administration, Customer Service, Financial, Operational, Food Quality, Training, Menu Planning, Food Promotion, Health and Safety, Supervision
Type: Full-time

Fairmont

Culinary Chef Mumbai
Skills & Focus: culinary dishes, kitchen operations, food preparation, menu planning, food safety, hygiene standards, food costs, portion control, culinary skills, guest expectations

Chaayos

Shift Managers/Operations Executive Mumbai
Skills & Focus: Shift Managers, Operations Executive, QSR Background, Hotel Management, Pizza Hut, Dominos, Burger Singh, Burger King, English, Hindi
Experience: Min 1 yr of experience
Salary: ₹15,000 - ₹17,000 Monthly

Novotel

Food & Beverage Associate Mumbai
Skills & Focus: customer service, Food & Beverage, operating supplies, Hygiene, Health and Safety, guest enquiries, inventory, personal appearance, training, flexibility
About the Company: A global hotel chain known for offering high-quality hospitality services while ensuring guest satisfaction through professional and efficient service across i…
Type: Full-time

Accor

CDP Mumbai
Skills & Focus: kitchen management, food production, hygiene standards, Sous Chef support, operations oversight, F&B Service, record keeping, cleanliness, profitability, team leadership
Experience: 2 to 3 Years