Last updated: 2025-05-22

11 Food And Beverage Services jobs in Montréal.

Hiring now: Food Service Attendant @ Dana Hospi, Hospitality Service Staff @ Accorhotel, Team Leader @ Sthubert, Chef Mgr @ Dexterra, Cook @ Genetec, Chef Gestionnaire @ Sodexocana, Server @ Groupesthu.Explore more at at kaamvaam.com

🔥 Skills

customer service (5) communication (3) customer satisfaction (3) kitchen management (3) team leadership (3) food preparation (2) food safety (2) meal preparation (2) cash transactions (2) industrial knives (2)

📍 Locations

Montréal (7) Longueuil (1) Pointe-Claire (1) Sainte-Julie (1) Vaudreuil-Dorion (1)
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Dana Hospitality

Food Service Attendant Longueuil
Skills & Focus: food preparation, food safety, customer service, meal preparation, cash transactions, food hygiene, industrial knives, workplace safety, food regulations, team collaboration

Accorhotel

Hospitality Service Staff Montréal
Skills & Focus: service, restaurant, delivery, hospitality, communication, standard, training, cleanliness, teamwork, customer
Type: Full-time

St-Hubert

Team Leader Montréal
Skills & Focus: team management, employee training, customer satisfaction, financial control, quality standards, service standards, resource management, performance ratios, operational accountability, work scheduling
About the Company: A well-known restaurant chain specializing in rotisserie chicken and casual dining.
Experience: 3+ years in a management position
Type: Full-time
Benefits: Health insurance, employee discounts, professional development opportunities

Dexterra

Chef Manager Montréal
Skills & Focus: menu planning, food production, customer service, administrative tasks, health and safety, financial management, sanitation, inventory control, marketing strategies, cash flow management

St-Hubert

Gérant de Cuisine Montréal
Skills & Focus: kitchen management, team leadership, customer satisfaction, quality assurance, culinary skills, team mobilization, kitchen operations, cooking, chef duties, service standards
About the Company: A well-known restaurant chain specializing in rotisserie chicken and offering a variety of other dishes, focusing on customer satisfaction and quality.
Experience: Experience in kitchen management or culinary leadership
Type: Full-time

Dana Hospitality

Food Preparation Assistant Montréal
Skills & Focus: food preparation, safety regulations, cash transactions, customer service, meal preparation, sanitization, food safety, industrial knives, workplace safety, cooking techniques

Genetec

Cook Montréal
Skills & Focus: food service, hygiene, sanitation, customer service, communication, responsibility, autonomy, stress resistance, flexible schedule, cooking
Experience: 1 to 3 years
Benefits: Attractive compensation package, Training Tuition Reimbursement Program, Subsidized meals, Work-life balance, Free coff…

St-Hubert

Kitchen Manager Montréal
Skills & Focus: kitchen management, team leadership, client experience, quality standards, communication skills, employee empowerment, performance ratios, schedule management, resource control, staff development
About the Company: St-Hubert is a well-known restaurant chain specializing in rotisserie chicken.
Experience: Significant experience in kitchen management
Type: Full-time

Sodexocanadaltd

Chef Gestionnaire Pointe-Claire
Skills & Focus: gestion de la cuisine, service alimentaire, planification, supervision, production, gestion du processus de gestion des aliments, main-d'œuvre, santé et sécurité, hygiène, communication

St-Hubert

Kitchen Manager Sainte-Julie
Skills & Focus: kitchen management, team leadership, customer satisfaction, culinary skills, food safety standards, inventory management, menu development, operational efficiency, staff training, quality control
About the Company: St-Hubert is a renowned restaurant chain known for its quality service and culinary excellence in the fast-casual dining sector.
Experience: 5+ years in kitchen management
Type: Full-time
Benefits: Health insurance, employee discounts, and career development opportunities

Groupest-Hubert

Server Vaudreuil-Dorion
Skills & Focus: customer service, suggestive selling, table service, cleaning, safety, hospitality, client orientation, order taking, staff cooperation, sales skills