Last updated: 2025-05-04

10 Food And Beverage Management jobs in Houston.

Hiring now: Restaurant Mgr @ Dunkin, Restaurant Mgr @ Chuys, Overnight Baker @ Dunkin Don, Sr Food And Beverage Ops @ Marriott I, Food Beverage Sanitation @ Six Flags .Explore more at jobswithgpt.com. at kaamvaam.com

🔥 Skills

leadership (4) operational excellence (4) training (4) profitability (4) safety (4) Food Safety (4) Fast-Paced Environment (4) guest experience (3) team development (3) Restaurant Management (3)

📍 Locations

Houston (7) New Caney (1) Pasadena (1) Spring (1)

Dunkin'

Skills & Focus: leadership, guest experience, operational excellence, training, profitability, guest feedback, safety, inventory, staffing, performance
Experience: Previous leadership experience in retail, restaurant or hospitality
Type: Full Time
Skills & Focus: leadership, guest experience, operational excellence, profitability, training, safety, inventory, performance appraisal, team development, cost control
Experience: Previous leadership experience in retail, restaurant or hospitality
Type: Full Time
Skills & Focus: leadership, guest experiences, operational excellence, profitability, training, team management, safety, inventory management, performance appraisal, customer satisfaction
Experience: Previous leadership experience in retail, restaurant or hospitality
Type: Full Time
Benefits: Benefits & Perks, Training & Development

Chuy's

Skills & Focus: Restaurant Management, High-Volume, Scratch Kitchen, Food Safety, Team Development, Guest Satisfaction, Leadership, Fast-Paced Environment, Food Handlers Certification, Alcoholic Beverage Certification
About the Company: Founded in 1982 in Austin, Texas, Chuy's serves made from scratch Tex-Mex cuisine in an eclectic atmosphere full of color and personality.
Experience: At least 2-3 years of recent management experience in a high-volume full-service restaurant in a scratch kitchen.
Salary: Competitive Salary
Benefits: Leadership and Career Development Opportunities, Casual work attire, Employee Wellness Benefits, Exclusive employee dis…

Dunkin' Donuts

Skills & Focus: Baker, Guest Experience, Operations Excellence, Food Safety, Quality Standards, Teamwork, Problem Solving, Decision Making, Fast-Paced Environment, Brand Standards
About the Company: Dunkin' is a brand that focuses on paying attention to the needs of its guests and delivering great experiences through their products and services.
Type: Part Time

Marriott International

Skills & Focus: Food and Beverage, Customer service, Operations management, Staff supervision, Budget management, Performance appraisal, Employee training, Team collaboration, Quality assurance, Inventory control
About the Company: Marriott International is a global lodging company with hotel brands that include JW Marriott, which is part of Marriott International's luxury portfolio. The …
Experience: 5 years experience in the food and beverage, culinary, or related professional area. OR 3 years experience with a 2-year degree in Food Service Management or related major.
Salary: $67,000 to $83,000 annually
Type: Full Time
Benefits: Marriott offers a comprehensive health care benefits package, 401(k) plan with up to 5% company match, employee stock p…

Chuy's

Skills & Focus: Restaurant Management, High-Volume, Scratch Kitchen, Food Safety, Team Development, Guest Satisfaction, Leadership, Fast-Paced Environment, Food Handlers Certification, Alcoholic Beverage Certification
About the Company: Founded in 1982 in Austin, Texas, Chuy's serves made from scratch Tex-Mex cuisine in an eclectic atmosphere full of color and personality.
Experience: At least 2-3 years of recent management experience in a high-volume full-service restaurant in a scratch kitchen.
Salary: Competitive Salary
Benefits: Leadership and Career Development Opportunities, Casual work attire, Employee Wellness Benefits, Exclusive employee dis…
Skills & Focus: Restaurant Management, High-Volume, Scratch Kitchen, Food Safety, Team Development, Guest Satisfaction, Leadership, Fast-Paced Environment, Food Handlers Certification, Alcoholic Beverage Certification
About the Company: Founded in 1982 in Austin, Texas, Chuy's serves made from scratch Tex-Mex cuisine in an eclectic atmosphere full of color and personality.
Experience: At least 2-3 years of recent management experience in a high-volume full-service restaurant in a scratch kitchen.
Salary: Competitive Salary
Benefits: Leadership and Career Development Opportunities, Casual work attire, Employee Wellness Benefits, Exclusive employee dis…

Six Flags Entertainment Corporation

Skills & Focus: sanitation, food safety, team development, audits, reports, guest service, operational efficiency, food borne pathogens, Serv Safe, communications
About the Company: Six Flags Entertainment Corporation is an equal opportunity employer and operates amusement parks and attractions primarily focused on entertainment and custom…